riks.bid

Hibiscus is a shrub-like herb of which there are several hundred species and can grow up to 3 m tall. The petals become very useful when they fall off: they are used to make tea. Properties and benefits of hibiscus A delicious sour tea is made from its beautiful red flowers, also called bissap and it tastes really good! In addition to its thirst-quenching properties, hibiscus tea, which is rich in anthocyanins, flavonoids, phytosterols, and polysaccharides, is known for its slimming, diuretic, anti-inflammatory, antibacterial, sedative, and digestive properties. Hibiscus flower tea regulates bowel movements, fights fatigue and high blood pressure, and lowers cholesterol levels. It reduces anxiety, heavy legs and urinary tract infections. But it also ensures beautiful hair and healthy skin. If you want to enhance the effects of hibiscus on your body, well-being or beauty, we offer a choice of 3 herbal teas, which you can drink as desired. Natural treasures from Africa Here you can find ...

Vitamin E: Top grade antioxidant For years, vitamin E has been hailed as a top-class anti-aging vitamin. It makes you beautiful and fertile and, it is said, also offers excellent protection against heart attacks, strokes, cancer and Alzheimer's. After people dutifully swallowed high doses of vitamin E pills for years, it has now been announced that while vitamin E is not effective, it can also increase the risk of stroke and even premature death. Now what is true? Vitamin E and its effects Vitamin E is not just one substance, but refers to a whole family of powerful antioxidants. These include, for example: B. tocopherols and tocotrienols. Alpha-tocopherol has been well researched. Although tocotrienols were considered the most effective form of vitamin E, it has now been discovered that tocotrienols can be 40 times more effective in terms of their antioxidant effects. To date, the vitamin E family has 16 members, each of which has different levels of antioxidant activity. The task...